A twist on the regular sponge toffee with strawberry for Valentine's Day.
This version of our Manitoulin Maple Sponge Toffee has been dipped in a layer of extra creamy 45% milk chocolate. The sponge toffee itself was made in-house from organic ingredients and local maple syrup (no corn syrup). Only 6 ingredients and all natural.
Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter, whole milk powder, local (Manitoulin) maple syrup, vinegar, baking soda. Dairy free, although may contain trace amounts of dairy, tree nuts, peanuts and wheat, as it is made in the same facility as other items that contain these ingredients.