This sweet-tart sipper is a sure sign that spring has sprung! Order in tacos from your favourite local restaurant and crack the tequila. The distinct flavour of rhubarb and spicy kick of ginger make the perfect pitcher of margaritas. If we have to stay at home we might as well make it a party!
How it works: Fill the jar with the liquor of your choice. Refrigerate for 3 days to let the magic happen. Shake well and strain before serving.
Suggested spirits: tequila, vodka, rum
Contains: Rhubarb, ginger, hibiscus, lemons, limes, oranges, orange-cranberry infused sugar.
Best served topped with a splash of soda and squeeze of lime.
Dry mix is good for up to 1 year.
Once infused, consume spirit within 30 days.
Makes 8+ servings